Best Place To Eat In The French Quarter New Orleans – The French Quarter has more bars and restaurants than you could visit in a lifetime. Here are 14 of our favorites.
The French Quarter is like a ball pit from when you were a kid – it’s fun while you’re in it, but once you leave, you’re glad you got out alive. Between bars and restaurants, it can be a bit more. However, if you know where to look, good spots can be found among the fake voodoo shops, kitschy galleries and everything on Bourbon Street. Check out our favorite places to eat and drink in the French Quarter, and whatever you do, go up a storm.
Best Place To Eat In The French Quarter New Orleans
Meauxbar is located at the far end of the quarter and is more likely to be filled with locals from the neighborhood than visitors to the city for a convention. They serve a mix of French dishes like chicken liver pâté and hanger steak au poivre, as well as non-French dishes like gnocchi and yak-a-mein, a local noodle dish with beef and egg. It’s a great option when you want to split a few plates, sip some fun cocktails, and get some recommendations from a couple who came out for Mardi Gras in the 70s. If you can’t get enough of Meauxbar, they serve brunch Friday through Sunday.
Authentic French Restaurant & Wine Bar
Galatoire’s Friday brunch is a New Orleans right. To do it right, you’ll need to sit in the downstairs dining room and line up on Bourbon Street before it opens at 11:30am. Once you enter, it’s basically an upscale party where servers wear tuxes, drinking is definitely encouraged, and you can eat old-school classics like shrimp remoulade and gumbo. If you’re looking for the right “yes, I’m definitely in New Orleans” way to start your weekend here, start at Galatoire.
It’s hard to say whether Cane & Table is a restaurant with great drinks or a fancy cocktail bar with surprisingly good food. Regardless, it’s one of our favorite spots in the French Quarter and the perfect escape from the chaos of nearby Bourbon Street. They have one of the most diverse cocktail menus in town and serve a mix of great small plates and entrees like green gumbo and whole fried fish. Whether you need a place for a large group or somewhere for a date, Cane and Table has you covered.
Perfect for: Drinks and light bites first/early game Keep it healthy Lunch for literally everyone Outdoor/patio setting A unique dining experience
Green Goddess is a cute little alleyway a block and a half off Bourbon Street, a small outdoor restaurant that mixes vegetarian and vegan food with cheese, charcuterie, and some really good cocktails. It’s a great date spot, or a great refuge from the busy bars nearby, and if you’re dining with someone who always makes special requests when they order, Green Goddess is a place with something for everyone.
Best Places To Get Gumbo In The French Quarter
The po’boy may be New Orleans’ most famous sandwich, but the muffuletta — a giant Italian sandwich that can easily feed four people — is next. You can find it all over the city, but this discovery at Central Grocery in the French Quarter is where you should go. This Italian specialty shop feels like it’s from another century, and it’s been around since it opened in 1906. It’s always busy at lunch, but the line moves quickly because the muffulettas are constantly being made.
The French Quarter is packed on the weekend, especially when you’re looking for a good date spot, and most of your options are crowded dining rooms or small back patios filled with several tables. Rather than deal with all that, dine on the upstairs terrace at Café Sbisa instead. This vintage French-Creole restaurant is one of the few places where you can sip cocktails and eat some barbequed shrimp and crab cakes outside while the crowd below is comfortably inaudible. After dinner, grab a drink from the inside bar, which dates back to 1899 and is the last refuge before you re-enter the madness.
What the Quarter lacks in poboy options, it makes up for in quality with two locations of killer poboys. While most poboy shops stick to the classics, this place has a few more savory options like glazed pork belly and smoked salmon. If you’re looking for classics like grilled shrimp or roast beef, they’ve got those, too. Head to the main store for the full menu, or if you want to keep barhopping head to Erin Ross for a beer with your pobo.
Sylvain is a semi-upscale neighborhood place that you wish lived around the corner. Located just off Jackson Square in the French Quarter, this spot serves up all our favorites like pork Milanese, little neck clams, and the perfect fried chicken sandwich. Aside from the food, Sylvain is equally great for sipping cocktails on their back patio, and if you’ve eaten for the fourth time that day and need a break before dinner.
Antoine’s New Orleans: Fine Dining In The French Quarter
If you only have brunch in New Orleans once, it should be at Brennan’s. Opened more than 70 years ago, the place is known for its excellent service and classic food like eggs benedict, gumbo and a crawfish omelet. If a morning drink is in your future be sure to try the Brandy Milk Punch too. If you don’t feel like fighting the bachelorette parties that flood in the day before Brennan’s, come for dinner instead. Be sure to save room for the Bananas Foster, though, as it’s set on the side of a fireside table, and don’t try to make it in a home kitchen.
Whether you need an afternoon pick-me-up or a post-bar snack at 3 p.m., Cafe du Monte is always open. This place has been serving coffee and beignets since 1862 in the same location in Jackson Square. It’s about as vintage New Orleans as you can get, with coffee and beignets available despite being one of the city’s most touristy spots. 24/7, every day except Christmas – worth showing up in the background of people’s holiday photos.
In the heart of the French Quarter is Pat O’Brien’s, a bar known for three things: hurricane spotting, late-night dueling pianos, and a flaming fountain. While it’s packed at night, it’s the perfect place to grab a few afternoon drinks and theorize why someone thought, “You know what that fountain needs? Flames.” Even when you’re trying to keep things low-key, Pat O’Brien’s is a classic you should check out for a drink or two somewhere.
Bar Tonic is a cocktail place just three blocks from Bourbon Street where you can sit at a large U-shaped bar, enjoy a well-made drink and take a minute to breathe. The bartenders here take their cocktails very seriously, and as a result, each drink takes a few minutes to make. At the same time, they have a daily $5 cocktail, which means you can have two Mai Tais or Moscow mules before paying the same amount for a daiquiri at your next stop down the street.
French Quarter Confections
There are about 582 bars on Bourbon Street, most of which aren’t worth your time unless your goal is to hit the stage with an AC/DC cover band. Instead of giving your friends the pleasure of watching you do it, head to Lafitte instead. It’s one of America’s oldest bars, and frozen daiquiris give you all the energy you need to get through the nightly street jams of bachelor parties, college kids, and tourists.
Yes, this bar is built on an actual moving carousel inside the Hotel Monteleone, and yes, it’s a bit artificial. That said, it’s still a fun place to grab a drink. At all hours of the day, you’ll find pearl-clad tourists, hotel guests and pre- and post-gaming wedding guests, all enamored by the bar that spins so slowly you don’t notice until you actually sit down. One of the stools.New Orleans. However, this city in southeast Louisiana remains an evergreen destination because of its history, French, Spanish, African, and Caribbean cultures, architecture—and of course, food!
It was my first time on the “Big Easy” and on this very quick trip, I made it my mission to try it out.
As the establishments are one of the best ways to immerse yourself in the city’s long-celebrated food culture, see how they started and have stood the test of time. Beignets, fried chicken, Creole food, and sazerac were at the top of my list and I wanted to share my top picks with you. If you have at least one weekend
Skip The Crowds, This Is Where The Locals Eat In New Orleans
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