Food To Eat Nearby

Food To Eat Nearby – Food By Area 10 Outram Park Food Places for Bib Gourmand Fish Soup and Bao Burgers July 27, 2018

Diner or not, Tiong Bahru is one of the best places to go for cafes and dining. But if you’re not familiar with the area, many overlook the many gems to be found in Outram Park, just one MRT station away. If you’re done exploring all the cafes in Tiong Bahru, scroll down to check out these 10 Outram Park food spots for food that’s just as good!

Food To Eat Nearby

If you haven’t heard of this place before, Koh Faber Nasi Lemak is a popular choice for hunting the rich food of Utram Park. While you’re there, get their B Set ($4), which comes with coconut rice, fried chicken wings, ota, egg, and a side of ikan bilis and peanuts. From personal experience, it’s hard to stop at just one chicken wing, especially when they’re deep fried. For a real hearty meal, add $2.50 for a crispy chicken stick or $1.30 for a crispy chicken wing. Other ingredients you can find include curry chicken, shrimp, and vegetables.

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Address: 47 Kreta Ayer Road, Singapore 089006 Opening Hours: Mon-Sat 11am-2.30am, Sun 3.30pm-4.30am Tel: 9788 9899 Website

Call me a typical Singaporean, but kaya toast is my favorite breakfast. Tong Ah Eatery is one of my go-to places for a quick breakfast. Kaya’s traditional toast for just over $4.90 comes with toast, two hard-boiled eggs and a drink. If you prefer something other than traditional toast, they also have varieties like French toast with kaya, steamed bread with kaya, and thin crispy toast. In the evening, it transforms into a place to grab favorites like Claypot Chicken ($10+/$12+/$15+) and Egg Yolk String Beans ($10+/$12+/$15+).

Address: 25 Keong Saik Street, Singapore 089142 Opening Hours: Thursday to Tuesday 7am to 10pm, Wednesday 7am to 2pm Tel: 6223 5083 Website

Bao Makers takes your ordinary buns up a notch with their unusual flavors. One of my favorites was the Salmon Mentaiko Bao ($4.30), made from a thick slice of seared salmon fillet covered in charred mentaiko sauce and sandwiched in a steamed manto. Other varieties you can find include Chilli Crab Bao (+$4.50), Salted Chicken Bao ($4.30++), and Veggie Bao (+$3.80). Although two bagels will do a good job of filling your belly, the crab pasta (+$29) and chicken cheese volcano (+$13) are new items on the menu that are also worth trying.

Eat Now. Or Later

Address: 4 Jiak Chuan Road, Singapore 089261 Opening hours: Tue-Thu 12pm-3pm, 6pm-9pm, Fri 12pm-3pm, 6pm Noon to 10pm, Sat 10.30am to 3.30pm, 6pm to 10.30pm to 1pm 3.30pm Tel: 6291 2330 Website

Started as a cart stall in 1939, Ka-Soh Restaurant now has four branches across Southeast Asia and is listed in the Michelin Guide for Michelin Bib Gourmand 2018. Located a short distance from Utram Park MRT Station, this restaurant is best known for its Sliced ​​Fish Noodle Soup ($8++/25++++++++++++++$)++++$48. On top of the substantial amount of fish slices, their creamy soup is remarkable, which is not obtained by adding milk, but by long hours of cooking. For side dishes, you can try the Shrimp Paste Chicken ($16++) and Fried Pork Ribs ($20++ / $30+).

Address: 2 College Street, Singapore 169850 Opening Hours: Daily 11.30am – 2.30pm, 5.30pm – 9pm Tel: 6686 6473 Website

For those late nights when you’re craving a steamboat, turn up the steamer. Open daily until 6 a.m., Steamov offers individual hot pots with a variety of soup bases for $5. Soup base options include mushroom and chicken pot, vegetarian duck pot, spicy pot, and more. As for ingredients, skewered items ($1) such as fish balls, lotus root and bean skins can be easily plucked from the conveyor belt in front of you. For some shabu shabu goodness, be sure to order the beef rolls ($10) and pork belly ($8) too!

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Foong Kee Coffee Shop is a small old coffee shop with only one stall selling roast meat. The easiest dish you can get is their Wanton Noodles ($4), which comes with egg noodles in soy sauce, char siew and a serving of dumplings in soup. Add another $1.50, and you can get noodles with three different ingredients – char siew, sio bak and dumplings! This traditional, food-free coffee shop is a place where you can go for comfort food without spending a lot of money.

Shake Shack’s second location still has long lines to this day, but it’s a favorite destination for a good burger in Outram Park. Go fast-food with the Sugarburger (from $9.20), made with 100 percent Angus beef, or the Open Sesame Concrete ($7.50), where frozen custard meets black sesame.

If you’re wondering where to go for brunch this weekend, Stranger’s Reunion might be a good option. In addition to being known for its really good coffee, this cafe also serves many notable dishes such as poached eggs ($15.90 and up), Truffle Tagliatelle ($17.90 and up) and a whimsical full breakfast ($20.50). he does. Don’t stuff yourself with too much savory food, though, because you don’t want to miss out on their desserts. The buttermilk waffle is one of their signatures, and popular flavors include Milo Crumble And Caramelised Banana ($12.90 and up).

Image Credit: @threebuns Nothing ends the day better than some juicy burgers and three buns at Potato Head Singapore. The Baby Huey ($18+), made with Angus beef, cheese, pickles and spicy mayo, all sandwiched between two buttery brioche buns. To change things up a bit, try their Truffle Hound ($16++), a hot dog bun made with prime Frankfurter beef, roasted portobello, and topped with a layer of truffle cheese. The meal is also not complete without The Naughty Fries Jnr ($9++) which comes with fried chilli shallots and cheese.

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The first time I tried zang zang bao was at Keong Saik Bakery and I fell in love with the burnt matcha cheese ($6.50). If you’re too lazy to get your hands dirty, you’ll be happy to know that they also have an extensive list of desserts like Chandel Delight ($7.50), Ure Ni Cake ($7) and Rose Atap Cheesecake ($7.50). ). Another of their signatures is the Sor Hei ($3.80), a black and white Danish pastry filled with layers of chocolate chips.

If you’re going to be stuck in Outram Park all day, the last thing you need to worry about is not being able to find food. From starting the day with Tong Ah Eating House’s kaya toast to ending it with an early morning steamboat from Steamov, this list has you covered at any time of the day with food to watch out for. For other food places to check out around the area, head to Tiong Bahru Market or Tanjong Pagar.

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Story Famous Locations And Where To Eat Nearby

I always believe that every part of Singapore, even places like Ulu like Tai Seng or Yubi, must have good food. This list is not exhaustive, but if you work or live in these areas, this guide will be very helpful!

The authentic Teochew Bak Chor Mee (minced beef noodles, $5.50) comes with minced meat (marinated with pulverized fish flakes), braised mushrooms, dumplings, pieces of pork and liver, and 2 crispy thin ! The stake is crazy big (even the guys on the team think so)!

A relatively new dish is the Fried Chicken Noodles ($5.50) which is another must-try. The juicy pieces of chicken thigh were very tasty and juicy.

Mei Mei Roast Meat is actually run by the younger sister of former owner Kay Lee. Ms. Lee takes care of the roasting and chopping while her assistant orders. Traditionally charcoal-roasted, the duck has a reddish-brown skin that has a hint of smoke. The meat was full of flavor.

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The char siew stole the show. The lightly charred charred slaw had a thin layer of lean, tender meat. I also love their Cantonese-style steamed soups.

Looking for quick and affordable Thai food in Taiseng? Took Lae Dee is the place to go! Its name “Took Lae Dee” literally translates to “cheap and good”. But Took Lae Dee isn’t just that, it serves truly restaurant-quality Thai food. Pad Krapow (pictured above) is only $3.80! You can choose minced chicken or pork with a crispy and juicy fried egg over rice.

Your order is only cooked to order, so you can be sure your food will arrive

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