Live Crawfish By The Pound Near Me

Live Crawfish By The Pound Near Me – 1. Please note that try to give us 2-3 days advance notice for orders (more notice is required during holidays). However, the sooner you place your order, the better. We ship orders a day in advance to insure you receive them in time for your party or event. 2. Any questions before placing an order, call Kyle at 985-226-6444. 3. Some orders can be filled the same day if received early in the morning; However, those orders need to be phoned in or placed on the order form through the website the night before. 4. Also note that we fill our orders on a first-come, first-served basis. The earlier you order, the better. Thank you! We only deal in high quality crawfish, unlimited resources in the wild (spillway) and excellent service available all year round, since 1990. Note: Pricing is not the only variable that goes into shipping live crawfish. Other variables include quality crawfish that arrive live, shipped to your door via New Orleans International (more flights than metro airports) or overnight via FedEx Priority, crawfish shipped seven days a week by Louisiana’s most experienced live crawfish company, and unlimited quantities; Other companies can’t supply year-round as well as we can. Please remember that we have been the #1 shipper of live crawfish in the United States since 1990. Please see comments from our past customers!! Note: Please remember that the average person does not want to eat small, dead crawfish. After you count the disappointed guests and the dead crawfish, the cheap price doesn’t seem so cheap.

Don’t let your party turn into a disaster. Go with a proven company that has specialized in shipping live crawfish since 1990!

Live Crawfish By The Pound Near Me

ORDER ANY COMBINATION ON OUR LIST AT LEAST 30 LBSPER (ALWAYS REFRIGERATE IF SOME LEFT AT ROOM TEMPERATURE)

Where You Can Get Live And Boiled Crawfish In Shreveport This Season

AIRPORT AND DOOR TO DOOR SHIPPING AVAILABLE Scroll down to view all products and prices available Minimum order 30 lbs. Come February first, the Super Bowl is February 12th and Mardi Gras is February 21st on a first-come, first-served basis. Supply is limited. These prices are only to reserve your paid order. If the price drops we will adjust accordingly.

Fresh or frozen scalded (partially cooked, unseasoned) Louisiana Large Wild Swamp Crawfish, 15-18 ct. (100 lbs. and over, call for price)

Turducken (turkey, duck and chicken) – stuffed with cornbread, crawfish, oysters, rice, seafood or shrimp dressing. Thaw, then bake at 350 degrees for 4 1/2 hours. Feeds 10-15 people. approx. Weight 8-10 pounds.

Please note: Due to weather, availability conditions, and quantities ordered, prices may change as the season progresses. Crawfish prices are lowest and highest during the spring and summer months.

La Crawfish Shack Delivery Menu

Note: These prices are F.O.B. New Orleans packaging included. Air freight is collected and shipped. Only credit cards are accepted for fare payment at the airport.

These prices are estimated prices charged by the airline and can only be paid by credit card at the airport when you pick up your order. This way you will know exactly what you are paying for in shipping.

Use the tracking information we provide in your confirmation email to track your shipment, get directions to the airport’s cargo area, etc.

Please make sure to track the order to get the exact arrival time and date. Airline shipping can usually be done 7 days a week.

Crawfish Season Is Upon Us: These Are Prices Per Pound We Tracked Down In The Houston Area

While most of our competitors ship from smaller regional airports where your products sit in heated warehouses for limited flights, we ship from New Orleans International Airport (MSY).

40 lbs = add $230.00 shipping fee 50 lbs. = Add $260.00 shipping fee 51 lbs. and high = call or email for quote

Hawaii, Michigan, Oregon and Washington State: Only freshly cooked or frozen cooked Louisiana crawfish may be shipped to these states; However if you obtain and email a permit from your local Department of Wildlife and Fisheries and you are a wholesaler or restaurant, we can ship direct to these states except Hawaii. La. At the end of the season we start shipping deep water lake crawfish which is a different species that is only available from August to mid October that we can ship to these states except Hawaii.

Claim: If your shipment has not arrived on time or is lost, you must contact us immediately (within 1-3 days) so that we can file a claim. All shipping companies have deadlines for filing claims and we cannot refund your money if you do not contact us in time to file a claim. Your refund will be processed once we receive it from the shipping company.

Austin Crawfish Boils Return, Marking The Unofficial Start Of Spring

Before placing an order, please see shipping costs and instructions above. A tracking number has been emailed to the address on your order form – if you do not receive a confirmation email within 24 hours, please call 985-226-6444. Please check your email.

Note: Any order cancellations or changes must be made in writing the day before the shipping date and receipt of your message confirmed to us.

Mon-Fri, 8 a.m. to 5 p.m. Central Time Disclaimer: Warning – If you are allergic to shellfish (oysters, crawfish, crab, etc.) you should not eat these products. This company and its affiliates are not responsible if you.

Tracking your order: A tracking number is emailed to the address on your order form. Use the phone numbers and web sites below to track shipments. You can track after 5:00 pm on the day of shipment. central time. Note: We choose the best available route while shipping the goods to our customers. However, airlines place shipments on flights that they believe are the best route that may not work to our specifications. Therefore, we are not responsible for actions once it is out of our hands, but if it happens, we promise to work with you on it. Please call us at 985-226-6444 for assistance.

Quality Seafood Market

Shipper Phone Web Site (Click Link Below) Federal Express 800-463-3339 Federal Express Tracking Website UPS 866-742-5877 UPS Tracking Website

Shipper Phone Tracking Web Site (Click Link Below) Cargo Directions (Click Link Below) Southwest Cargo 800-533-1222 Southwest Cargo Tracking Website Southwest Cargo Locations (Information on SWA’s Cargo Sections)

Fill a very large pot 1/2 full with water. Add all ingredients except seafood (corn, potatoes, onions, shallots, mushrooms, etc.). Boil the ingredients for 20 minutes except the frozen corn and mushrooms – boil those for 10 minutes. Remove the vegetables and bring the water to a boil. Add seafood and boil for 5 minutes for crayfish, 20 minutes for crab and 3 minutes for shrimp. Remove from heat and allow the seafood to soak for 5 minutes with the cover off. Remove seafood from water. Serve with seafood dip. For a Cajun-style serving, place lots of newspaper on a long table, and pour dried vegetables and seafood over the newspaper. Allow 4-5 pounds. For heavy crawfish eaters, 2-3 lbs. For light or new crawfish eaters.

Place the mayonnaise in a medium bowl and whisk with a fork until creamy and smooth. Add the rest of the ingredients and mix well. Pour into individual small bowls for each person and serve with boiled seafood. Use it to dip boiled seafood and vegetables. Saltine crackers also taste great in this dip.

Crawfish Prices Expected To Drop Soon As Season Escalates

Mix all ingredients except salt and cayenne well. Place the mixture in muslin or cheesecloth (a very breathable fabric) and tie with string to make a pouch. Place the bag in the water along with the salt, cayenne pepper and vegetables. Let the water boil for 10 minutes. Drain the vegetables, bring the water to a boil and then add the seafood. Boil for 5 minutes for crayfish, 20 minutes for crab and 3 minutes for shrimp. Remove from heat and allow seafood to soak in seasoned water for 5 minutes.

I come to you a tall man: For weeks, I’ve been planning a crawfish bash for about 40 people, and the invitations have been sent out. So, 90 pounds of live crawfish is required. I needed to deliver to Milwaukee. all night Oh, and I also need a busy picnic time, over the Fourth of July weekend. And by the way, I needed them at a time when every online site claiming to ship live crawfish was turning me down because flooding and high temperatures had reduced supplies.

Me and my co-host threw our crawfish boil as planned and on time. As promised, we fed the hungry people with a traditional Louisiana crawfish boil topped with your giant crawfish, potatoes, corn, and your boiled spices. They were thrilled, and so were we. And at the end of the day, we still have enough crawfish left over that we plan to try some of the recipes you thought of to send along with our order.

I cannot recommend you highly enough. Everything on your website is true, as promised! Next year, I won’t be bothering to strangely search online and make desperate calls looking for crawfish. Next year, I’m making just one call: to Kyle LeBlanc. It’s the best time of the year. Your calendar alarm reminder has buzzed. It’s officially crawfish season, and like us, you’re ready to get some

How To Boil Crawfish

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