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As times have changed, people’s eating habits have also changed. Until very recently, when people thought about food delivery, local options were limited. You have to shuffle drawers to find menus, compromise in one place, find a phone number and call in your order. With our changing schedules and go-go-go lifestyles, family time is at a premium. Something had to change!
Introducing Local Food, the community’s one stop shop for area restaurants! With access to tons of local menus, you can now order food at your favorite restaurant with just a few swipes of your fingers.
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LocalEats is a locally owned, locally operated company. We’ve partnered with the best restaurants in the area to greatly increase local delivery options for the community. Residents of big cities have been enjoying this facility for years. Now you can get that “big city restaurant delivery service with hometown customer service”! City Nomads > Food > Food & Drink > Best Restaurants and Bars in Singapore on the Esplanade: Where to Go for Pre-theatre Dinner and Drinks
Come for the food for thought, stay for the amazing cuisine. Apart from world-class produce, the Esplanade is home to a stellar array of dining options, from Michelin-starred fine-dining to fuss-free cuppas. Whether you’re getting pumped up or quenching your thirst before a show, these are the best restaurants and bars on the Esplanade.
Stomach growling after a show? Dopo Teatro (Italian for ‘after the theatre’) is your back with satisfying comfort carbs, homemade pastas and hand-stretched pizzas. Here, you’ll find Italian fare given a Japanese twist – the Campari Aglio Olio (S$22), for one, kicks the classic pasta up a notch with bird’s eye chili, smoked rayu and shio kombu. For pizzas, try a slice of unagi (S$26) with smoked unagi and kabayaki sauce or gorgonzola salsicia (S$26) with pinchotan-smoked rosemary honey. Check out our review here.
Dopo Teatro is located at 8 Raffles Ave, #01-11 Esplanade Mall, Singapore 039802 & 5-10.30pm.
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You may need to hunt around a bit to find your sanity level, but it’s worth it. Located in a quiet corner of Esplanade Mall, Sanity Coffee Bar is the eclectic brainchild of local Mantopop singer Chen Thia. The small cafe offers some average cuppas and a variety of light bites, including cold brews (S$7) and soda espressos (S$7). Her cheeky ‘piaxands’ – flat croissants – come in savory and sweet flavors, from Hawaiian (S$10) to homemade chilli pineapple jam to sea salt Nutella (S$5). Also check out the #MrLorbak Toastie (S$14.50) – pillowy braised pork belly on buttered herb toast.
Sanity Coffee Bar is located at 8 Raffles Ave, #02-19 Esplanade Mall, Singapore 039802, p. 9627 9865 Closed Mon & Tues.
More than a ‘sorry, do I have chilli crab in my ice cream?’ restaurant, Labyrinth is chef LG Han’s bold interpretation of mod-chin cuisine. Drawing heavily on local produce, this one-Michelin-starred concept deconstructs traditional recipes and transforms them into startling yet nostalgic flavor bombs. His current menu (S$138++ for lunch, S$218++ for dinner) includes boundary-pushing dishes such as pak kut teh winter truffles and grainy prawn soft serve with confit egg yolks and mua chee. Check out our review here.
Restaurant Labyrinth is located at #02-23, 1 Esplanade Dr, Singapore 038981, p. +65 6223 4098. Open Wed 6.30-10.30pm, Thu-Sun 12pm-2.30pm & 6.30pm-10.30pm.
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In the mood for some belly-warming Nyonya nosh? Straits Chinese Nonya Restaurant offers homely traditional fare in a colorful space decorated with shophouse prints. Make sure to come hungry because their dok banjang À la carte buffet will keep you out the door. Priced at S$33.90++ per bag from Monday to Thursday and S$39.90++ from Friday to Sunday, you can expect more than 25 Peranakan favourites. Pakwan Keepiting, Ayam Bua Keluak, Bobby Pangde, Udang Sambal… the list goes on. Don’t forget to save room for their chenthol and durian pengat.
Straits Chinese Nonya Restaurant (Esplanade) 8 Raffles Ave, #02-21 Esplanade Mall, Singapore 039802, p. +65 6339 3683. Open Daily 11.30am-2.30pm & 5.30pm-9pm.
Another stellar spot for your Italian fix, Supply & Demand’s Esplanade branch serves pasta and tipples with breezy views. Sip on alfresco tables with pocket-friendly houses (from S$11/glass) and boozy slushies, or head to the rooftop terrace to feast on Italian classics. You can’t go wrong with fresh homemade pasta like the Seafood Tagliatelle (S$37). If you like your thin crust pizzas, they have a great selection from Truffle & Egg to Parma Ham (S$22++). Good news for the indecisive: you can get both flavors in one pizza!
Supply & Demand (Esplanade) 8 Raffles Ave, #01-13 Annexe, Esplanade Mall, Singapore 039802, p. +65 6336 0588 . Open Tue-Fri 12pm-3pm & 5pm-10.30pm, Sat-Sun 11am-10.30pm. Closed Monday.
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East meets West in the expansive melting pot of Noosh Noodle Bar & Grill’s menu. As the name suggests, noodles are the specialty at this halal restaurant – where else can you find them
, ramen and pasta in one place? However, this clam is bathed in a coconut broth and chilli body; Meanwhile, the best-selling Szechuan Beef Ribs Noodle features ramen in a tongue-tingling broth. Fusion specialties are served hot off the grill, with the likes of curry chicken chop paired with roti jala.
Noosh Noodle Bar & Grill is located at 8 Raffles Ave, #01-13B Esplanade Mall, Singapore 039802, p. +65 6327 9396. Open daily 12pm–10.30pm.
Dishes An inventive twist, Ziak Modern Sechar is undoubtedly a place for the whole family. This halal eatery is known for its signature curry fish head (S$28) – a meaty fish head in a rich, fiery curry of taubok and eggplant with generous fixings. Another signature dish is their ‘black’ pee hoon or squid my pee hoon filled with slipper lobster, scallops and prawns. Wash it all down with fun drinks like Iced Calbis Soda Fizz with Red Tea Jelly (S$5) or Fresh Sour Soup (S$3).
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Giac Modern Sechar (Esplanade) 8 Raffles Ave, #02-14 Esplanade Mall, Singapore 039802, p. +65 6252 8765. Open daily 11.30am-9.30pm.
It’s rare you’ll find a specialist bar equally dedicated to wine and whisky, but The Exciseman pulls it off with flair. Run by wine and spirits veterans Patricia Britton and Louise Mitchell, this hideaway feels like a portal back to the 50s and 60s with dark wood, gilded accents and oldies. Sink into a leather chair and peruse a dizzying array of hundreds of whiskeys, from American whiskey to Japanese drams and single malt Scotch. The wine list is impressive, with Old World regions as well as lesser-known New World discoveries from countries like Chile, Lebanon and Yunnan.
ExciseMan Wine & Whiskey Bar 8 Raffles Ave, #02-27 Esplanade Mall, Singapore 039802, p. +65 6963 1192. Open Mon-Sat 5pm to 10.30pm. Closed sun.
With its cocktail towers and half a dozen displays, Freaks lives up to its name. Thirst-quenching housepour towers (S$59.90) such as Dark & Stormy and Soju Yakult are the specialties of this chilled bar. We also have a soft spot for their mochadini (S$24) – I think the espresso martini hits the spot with cocoa powder and cocoa pops. Bar Grub offers burgers, grilled meats and fried bites, like Ghost Pepper Wings (S$18) for those looking for a challenge.
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Mischief is located at 8 Raffles Ave, #01-10 Esplanade Mall, Singapore 039802, p. +65 6532 0481. Open Mon-Sun 4pm to 10.30pm.
Jolene has a huge sweet tooth and happily eats pastries for all meals. When she’s not dreaming of cheesecake, she’s in the dance studio, working on craft projects or curled up with a good book. Area Food Takashimaya Food Hall Guide: 21 Cheap Japanese Desserts, Okonomiyaki and Set Meals in Orchards Including Food March 23, 2020
Takashimaya Shopping Center will always hold a place in the heart of every 90s kid. Known as ‘Dhaka’, this iconic mall has been a shopper’s favorite since it opened in 1993. Located on Orchard Road and accessible from both Somerset MRT Station and
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