Place Near Me To Eat Lunch – Eat By Zone 15 Tanjong Food Places Pay For $1.50 Muffins, Chilli Crab Burger, Pistachio Croissants & More Feb 15, 2022
Tanjong Pagar is definitely an area where you will be spoiled for choice when it comes to food. The local CBD is home to cafes and restaurants, ranging from Asian cuisine to desserts. Here’s a compiled list of Tanjong Pagar food spots to check out if you’re in the area.
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Crowded on weekdays and weekends, it’s hard not to notice Bearded Bella along Craig Road. A Melbourne-inspired cafe, Bearded Bella serves a hearty breakfast and dinner, as well as desserts and house-made drinks. Each month, the cafe will post their monthly specials. Currently, they have the Chilli Crab Burger ($27++) inspired by the classic Singaporean dish and the Chendol Cake ($5++) made with gula melaka cream, topped with chendol jelly.
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Hamburg Steak Keisuke is one of Chef Keisuke’s many restaurants in Singapore serving Japanese cuisine around Tanjong Pagar. The highlight of their menu is Keisuke Prime Beef Hamburg Steak Set ($20.90++) and Hamburg Triple Cheese Prime Steak Set ($22.90++). For a richer taste, you can get their Tomato Sukiyaki Hamburg Claypot Set ($21.90++) – Hamburg steak soaked in tomato stew. Each meal includes free-range eggs and a variety of side dishes.
Another chef Keisuke’s restaurant, Ramen Keisuke Tori King’s differentiating factor lies in its broth, which is made with ingredients such as chicken bones, chicken feet, Japanese seaweed and an assortment of vegetables, to create a smooth and creamy broth .
For starters, you can try their Tori King Ramen ($12.90++), or if you like spicy food, you can try their Black Spicy Tori King Ramen ($13.90++) or their Tori King Ramen Green Spicy ($13.90++). ) for an extra kick. Add another $2 for a flavored egg or $6 for a variety of toppings, such as roasted chicken meatballs.
Another popular ramen restaurant in the area is Ikkousha Hakata Ramen. Similar to SAMA Curry & Cafe, this place lets you choose your spice level from level one to level four. Their most popular God Fire ($13.50++) is said to set your tongue on fire, so if you like spicy food, this is definitely a must-try! Their Tonkatsu Mentaiko ($13.50++) is a unique item on their menu; mentaiko has been infused into its pork broth, for a slightly spicy kick.
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Claimed to be the first tendon-focused restaurant in Singapore is Tendon Ginza Itsuki, Chef Keisuke’s eighth concept outlet. This is also the first concept store in collaboration with the famous Ginza Itsuki Sushi restaurant in Tokyo, Japan.
Its tendon comes in large portions and will definitely keep you full. Both their Special Tendon ($13.90++) and Vegetable Tendon ($12.90++) are also very affordable and have an option to increase the size of your rice for just $1.
One of the hidden gems in Tanjong Pagar Plaza is Bami Express, a casual restaurant that sells Vietnamese-style sandwiches, also known as banh mi. The sandwiches are packed full of ingredients, so you’re sure to get a kick out of it! For a heartier sandwich, Bami Sai Gon ($5) is filled with pate, pork ham, braised pork and topped with chicken floss. Aside from chicken and pork, they also have Bami Fish Patties ($5).
To fix your cupcake cravings, you can visit Chocolat N’ Spice for some old school cupcakes. Priced between $1.50 and $1.80 each, you have over 13 flavors to choose from. There are classic flavors like Double Chocolate Muffin and Blueberry Muffin, but for a more unique combination, try their Orange Peel Raisin Muffin and Carrot Walnut Muffin.
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If you are looking for a good dessert cafe, go to Cake Spade. Their popular Strawberry Tofu Cheesecake ($7.90) features a soft, creamy cake topped with strawberry jelly. Speculoos lovers can try their Speculoos Cookie Butter Cheesecake ($9.50). Cake Spade also makes dessert boxes for special occasions, including its DIY Cake Kit ($48), which includes toppings like Lotus Biscoff Cookies and rainbow sprinkles.
Hvala’s fourth flagship store on Craig Road features a different concept compared to their other three stores. This flagship store has a dairy-free menu, which caters to those who are lactose intolerant.
Apart from that, they also have exclusive items on their menu such as the home-made Warabi Mochi priced at $4.90++. Flavors include Kinako, Matcha, Hojicha, Goma and Yuzu, and each serving includes Japanese kuromitsu, which is black sugar, as a dipping sauce. Top up $4 to have it with their oat milk ice cream or matcha ice cream.
Yatsudoki, a premium version of Chateraise, features exclusive menu items not found in Chateraise. Their YATSUDOKI Premium Pudding ($4.80) is made with fresh milk from grass-fed cows raised in the cool highlands of Nagano Prefecture. They also have YATSUGATAKE Milk Souffle Cheese Cake ($5.50) and Fresh Milk Egg and Honey Cake Cup ($5), which you won’t be able to find at Chateraise outlets.
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Opening hours: Monday to Thursday from 8:30 to 22:00, Friday from 8:30 to 22:30, Saturday from 10:00 to 22:30, Sunday from 10:00 to 22:00
Taiwan’s famous Roji Monster Cafe offers IG-worthy shaved ice desserts that are too pretty to eat. There are a total of four basic flavors to choose from: Uji Matcha, Black Sesame, Milk and Belgian Chocolate ($12.90).
For each bowl you receive, you can choose two toppings from the 23 available. Additional add-ons are $1 each. Roji Monster also has Hong Kong-style egg waffles, called Monster Waffles, priced at $10.90. Just this month, they launched the latest addition to their base flavors, Lotus Biscoff Monster Ice Cream.
A cross between traditional and modern is what Equate Coffee is looking for. The menu includes gourmet coffees such as black (starting at $4.50), white (starting at $5) and mocha (starting at $5.50). There are also local coffee options like Kopi-O (from $2) and Kopi (from $2.50). Pair your cup of joe with dessert from two popular items: the Canelé ($4) and the Classic Vanilla Donut ($4.50).
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If you’re looking for an aesthetically pleasing cafe to relax in, Alice Boulangerie is the place to go. Their popular Pistachio Chocolate Croissant ($9.60++) features green and golden brown stripes, with one half dipped in chocolate. It is filled with thick pistachio paste, which gives it a slightly sweet and nutty flavor. The Pistachio Dacquoise ($9.60++) is another resource for pistachio lovers. The pasta is topped with crushed pistachios and topped with tart raspberries to balance the sweet flavors.
A popular drink is the Kopi-Misu ($8++), which is an upgraded version of your traditional kopi. The drink resembles tiramisu with a layer of mascarpone cheese and cocoa powder.
MEZCLA is a Mexican-Japanese taco bar concept that serves IG-worthy and delicious fusion dishes. Start with their taco options, which are split between typical Mexican and Japanese-inspired flavors. The Classic Chorizo ($8.50++) features a tomato omelette filled with grilled chicken and chorizo, a mildly spicy sausage. Alternatively, go for the Uni & Scallop ($32++), which is a premium take on the classic taco. The combination of uni, hotate and ikura combine perfectly, giving the dish an explosion of flavors.
Head to Soi Candy to satisfy your Thai food cravings. Soi Candy specializes in northern-style Thai food, with spices sourced directly from Chiang Rai. Start with the Fried Squid Cakes ($8.90) featuring chunks of fresh squid and thinly sliced long beans. Also opt for the Mango Salad with Crispy Fish Floe ($15.90 / $29.90), which has flaky fish floss topped with steamed pomfret. Finish your meal with a cold glass of Thai milk tea ($3.90), made in-house at the restaurant.
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There’s always something coming and going on the streets of Tanjong Pagar, so be sure to keep your eyes peeled for new Tanjong Pagar food options!
For more Tanjong Pagar food guides, check out our 100am Japanese Food Guides and Tanjong Pagar Korean Food Guides.
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Our short list of favorite countries is largely made up of food. Japan is up there. So are Thailand and Spain. And of course, Singapore is near the top of this list.
Singapore may be small, but it doesn’t lack for good food. Inch for inch, it is one of the best countries in the world to eat. It is defined by a wide spectrum of food options ranging from cheap but legendary street food to trendy dining concepts. You can have a simple but shiok hawker dish for lunch followed by a fabulous Michelin star meal for dinner.
Singapore has a reputation as an expensive Asian city, but it has a wealth of surprisingly affordable goods.
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