Places To Eat In Baltimore Harbor – Located on Baltimore’s bustling Inner Harbor, it thrives with the energy of Charm City. Locals and tourists alike enjoy the large outdoor patio, outdoor Falls Room and inviting indoor dining areas. Leadership in Energy & Environmental Design (LEED) Platinum Property in Baltimore!
Exit onto I-95 S. Take exit 53 onto I-395 N toward Downtown/M L King Blvd. Turn right onto W Conway St (signs for Conway St). Turn left on Light St. and right on E. Pratt St.
Places To Eat In Baltimore Harbor
Take I-95N. Take exit 53 onto I-395 N toward Downtown/M L King Blvd. Turn right onto W Conway St (signs Conway St). Turn left onto Light St, then right onto E. Pratt St.
Baltimore Inner Harbor Hotels
Take I-83 to Baltimore City. Turn right into Lombard Street and left into Market Place. Turn left onto Pratt Street.
You can park in the Harbor Park garage and enter the building via the Skywalk on the 7th floor. To enter the Skywalk, use the intercom and call the security desk to enter the building. The Harbor Park Garage parking lot offers up to $5 discounted parking for guests of Miss Shirley’s Cafe (maximum 3 hours. After 3 hours, regular Harbor Park Garage rates apply and Miss Shirley’s validation is void). Ask for a parking certificate at the reception stand.
Additional parking is available at the Kaiser Permanente Garage (Pratt St.) and the Pier V Parking Garage (Pratt St.). These garages are not certified. Materials on this site may not be reproduced, distributed, transmitted, cached or otherwise used except with the prior written permission of Baltimore Magazine.
By now, the Christmas trees have been kicked to the curb, the New Year’s confetti has been swept off the floor, and the most romantic month of the year is officially within reach. Whether you’re spending Valentine’s Day with a significant other or a group of friends, grab a seat, sample a bottle of vintage wine, and feel the love at these charming spots around town.
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Ananda: Complete with ornate chandeliers, comfy pillows, and a flickering fireplace, this Howard County hotspot oozes elegance. You can’t go wrong with a bottle of wine or a pint of local craft beer to start, followed by Indian-inspired mains like chicken vindaloo, crab Malabar or almond-encrusted lamb chops with mint chutney. Flirty fact: The restaurant offers a daily “Bliss Hour” from 4 to 6 p.m. With $5 cocktails and small plates, from lemon-ginger poached chicken to crab cakes. 7421 Maple Lawn Blvd., Fulton, 20759
Annabel Lee Tavern: Named after one of Edgar Allan Poe’s most famous works, this Cantonese tavern celebrates the Baltimore poet’s melancholic-romantic style by highlighting hand-painted quotes, carved ravens and vintage paintings. Enjoy a candlelit meal from burgers and nachos to meatloaf and smoked barbecue ribs. Flirty fact: The rotating blackboard menu lists the daily specials according to the season. 601 S. Clinton St., 410-522-2929
The Brewer’s Art: This 19th-century mansion, famous for its homemade beers, is decorated with marble fireplaces, intricately carved moldings and vintage bookshelves. Grab a table in one of the wood-accented dining rooms for appetizers like steak frites and grilled moose loin, or relax with friends at the bar for more casual offerings like burgers and sandwiches. Flirty Fact: The space boasts a semi-private back dining room that overlooks the brewery and is perfect for an intimate meal.
Colette: Featuring signature French dishes, dim lighting, and an extensive drink list filled with pre-Prohibition cocktails, this brand new sister restaurant to Bottega provides a romantic hideaway in North Station. Take a seat at the granite-topped bar and sip Sazeracs, or settle in at a table for two in the dining room to munch on executive chef Stefano Porcile’s bistro-style bites. Flirty Fact: The front bar area features window seating, perfect for people-watching on Charles Street. 1709 N. Charles St.
Seafood Restaurant Baltimore Hi Res Stock Photography And Images
Ciao Bella: Grab a white-linen table at this Little Italy haunt, where brightly dressed waiters serve classics like shrimp, pasta primavera, lobster ravioli, and chicken marsala. The restaurant’s old-style interior features exposed bricks, wooden fireplaces and many ornate portraits of Italian landscapes. Flirty Fact: Look out for owner Tony Gambino, who often greets guests at the door and is always on hand to ensure smooth service. 236 S. High St., 410-685-7733
Charleston: Feast on French cuisine with low country inspiration at the chic Harbor East haven of royal restaurant duo Tony Foreman and Cindy Wolf. The interior – complete with Bernardaud tablecloths, red decorations and bottles of wine – embodies romantic charm. Flirty fact: Chef Farkas is preparing two special four-course prix-fixe menus for the Valentine’s Day weekend. (And because a Valentine’s Day meal isn’t complete without a sweet ending, be sure to leave room for dessert. Foreman Wolf’s cake lineup is top-notch.) 1000 Lancaster St., 410-332-7373
La Cuchara: Located in Woodberry’s renovated industrial space, this trendy Basque-inspired lounge features pendant lights and a spacious 80-seat bar that surrounds an open kitchen and wood-fired grill. Nothing says love for the sharing plates, and the menu offers plenty of tapas options such as squid ink pasta, patatas bravas and grilled lobster. Flirty fact: Chef Ben Lefenfeld prepares a four-course prix-fixe tasting menu especially for Valentine’s Day, complete with smoked salmon brioche, root vegetable gratin and saffron emulsion tuna crudo. 3600 Clipper Mill Road, 443-708-3838
The Milton Inn: The stone building that houses Sparks Restaurant, suitable for special occasions, dates back to the 1700s. Its historical significance is also reflected in the interior, with elements such as high-backed wooden chairs, elegant fireplace mantels and candlelit tables. Flirty fact: The special prix-fixe menu on February 14 includes oyster imperial, seafood martini and filet mignon topped with jumbo crabmeat. 14833 York Rd., Sparks, 410-771-4366
A Neighborhood Spotlight: Baltimore’s Inner Harbor
The Oregon Grille: Located in bucolic Hunt Valley, this farmhouse is full of country character. With a warm fireplace, framed artwork and an impressive collection of Maryland memorabilia, the multi-level space exudes an upscale horse club feel. Make yourself comfortable in one of the many dining rooms and sample steakhouse-style entrees such as filet mignon, pan-seared rockfish, jumbo crab cakes and ahi tuna au poivre. Flirty fact: You don’t have to worry about not finding the perfect pairing – the restaurant’s wine catalog is 27 pages long. 1201 Shawan Road, Hunt Valley, 410-771-0505
Sotto Sopra: Get a taste of Italy via Mount Vernon at this neighborhood restaurant with gold moldings, huge murals and unique chandeliers. The menu emphasizes contemporary ingredients such as spinach and ricotta ravioli, squid ink pasta with crab and crabmeat, and lobster bisque with clams and mussels. Flirty fact: The restaurant hosts a live opera evening every month, with a line-up of classical performers and a special prix-fixe menu. 405 N. Charles St., 410-625-0534
Waterfront Kitchen: Sweeping harbor views, twinkling lights and a lengthy wine list all add to the romantic vibe at this farm-to-villa gem in Fells Point. The restaurant, which prides itself on working with area purveyors, offers locally sourced fare, from roasted beet salad to Maryland wild catfish with bacon cream soup and garlic mashed potatoes. Flirty fact: The restaurant is preparing a special four-course prize supplement for the Valentine’s Day weekend, in which dishes such as broccoli cheddar soup, pastry plate, pan-fried scallops with potatoes, and chocolate-red velvet cake duo accompanied by chocolate are highlighted. -covered strawberries.
Wit and wisdom: Two fireplaces, sparkling chandeliers, and plenty of cozy seating add to the romantic atmosphere that permeates this trendy tavern at the Four Seasons Baltimore. For Valentine’s Day weekend, Executive Chef Zack Mills offers a prix-fixe menu that focuses on New American dishes such as lobster bisque with lemon creme fraiche, roasted cauliflower steak and grilled chicken with sweet onion jus. Flirty fact: Although Wit on the Water, the restaurant’s opulent outdoor terrace, is closed for the season, interior panoramic windows offer views of the city’s best marinas. 200 International Drive, 410-576-5800
Baltimore Seafood Restaurant
Wine Market Bistro: Relax under the glowing lights at this South Baltimore gem featuring exposed brick, farmhouse beams, and an inviting bar. The menu includes simple appetizers like clams and flatbreads, as well as more elaborate entrees like seared scallops and pan-seared swordfish, with suggested wine pairings. Flirty fact: Wine Market also offers a selection of 800 bottles in its wine shop. If you’re not feeling what’s on offer by the glass, your table can enjoy any bottle in the store for a small corkage fee. Additionally, The Wine Market is known for its weekly specials, including neighborhood nights on Mondays and free wine tastings every Saturday. 921 E. Fort Ave., 410-244-6166 Baltimore is most widely known for its beautiful harbor — even locals frequent the harbor for the views, shops, restaurants and more. So, if you happen to visit it, make sure to make it a point to walk around.
You should definitely make a few pit stops to eat while walking. You may want to consider one of these fantastic restaurants as a great addition to your trip as they are all popular
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