Where To Buy Raw Crawfish – Few things in life are better than a big pot of perfectly seasoned boiled crawfish. But what if you’re somewhere far down south and missing that sweet, one-of-a-kind flavor? Don’t worry dear! At Acadia Crawfish, we deliver fresh crawfish to most locations across the country. Learn more about how we source the best farm-raised crawfish in Louisiana, from our ponds to your pots – wherever you are right now.
First, you should know that some states restrict the importation of live crawfish. These states include Hawaii, Oregon, Idaho, Michigan, and Washington. However, if you are located in Oregon or Idaho, you can secure a license. And if we ship to Hawaii and Alaska, we do so via FedEx. Of course, there’s a significant amount of shipping that comes with it, which can be worth it for the fresh, authentic Louisiana crawfish flavor you want in your life.
Where To Buy Raw Crawfish
Next, you need to know when is the best time to send live crawfish. Crawfish Anytime we ship during crawfish season, we recommend ordering in March, April and May for best quality and freshness. When those mud bugs are nice and big, just the way we like ’em, cher!
Live Crawfish Ready Boiling Stock Photo 34979242
Shipping cost depends on the amount of live crawfish you need for the number of people you are feeding. We recommend 3-5 pounds per person. Acadia Crawfish accepts all major credit cards including Visa, MasterCard, American Express and Discover, so you don’t have to worry about payment processor issues or knowing how to send cash. If you choose that method, we use PayPal to accept payment.
Once you order, we arrange everything so that you can conveniently pick up your order from your nearest airport. Why do we do this instead of delivering straight to your door? Well, think of it this way – crawfish are living animals. You don’t want a live animal arriving at your door while you’re at work for five or six hours, do you? That’s another reason why our shipping rates are higher than you’d expect. It ensures that your crawfish are handled with the utmost care so that they are of the highest quality upon arrival. You’ve put in the work to plan the boil, and we want to make sure your delivery of the freshest crawfish South Louisiana has to offer is everything you hoped for and more.
You may also be wondering how your order of fresh live crawfish will greet you, right? You will find them a bit slow when picking up crawfish. do. No panic. Run home and prepare a big welcome party for these little creatures (they deserve it)!
Before cooking, you’ll need a few supplies on hand to keep your crawfish safe and happy, as well as a few tips and tricks to keep them tastier. You can read more about how to care for your crawfish before you prepare to cook them here.
Crawfish In Memphis: Where To Buy Mudbugs
Now on to the good stuff – cooking and enjoying the crawfish! If you’re not sure how to cook them the way you’re used to, we have tons of recipes on our site to help you serve them up like a true Cajun. You’ll find several Cajun-approved recipes, including basic cooking instructions for Acadia Crawfish—the best method in our opinion! Be sure to add our Cajun seasonings to your order to get the authentic Louisiana flavor you’re looking for.
If you need more help or have any questions about ordering live crawfish from Acadia Crawfish, you can contact us by filling out this form. The #1 live crawfish shipper in the US and the only year of live crawfish in the US.
1. Please try to give us 2-3 days notice of order (more notice is required around holidays). However, the sooner you place your order, the better. We ship orders the day before to ensure you get them in time for your party or event. 2. Before ordering with any questions, call Kyle at 985-226-6444. 3. Some orders can be filled the same day if received in the morning; However, those orders must be placed the night before via the website by phone or on the order form. 4. Also remember that we fill our orders on a first come, first served basis. The earlier you order, the better. Thank you! We deal only with the highest quality crawfish, wild (spillway) unlimited resources and the best service available year round since 1990. Note: Pricing is not the only variable in shipping live crawfish. Other variables include quality crawfish, live crawfish shipped from New Orleans International (more flights than metro airports) or FedEx Priority overnight to door, unlimited quantities of crawfish shipped seven days a week from Louisiana’s most experienced live crawfish company; Other companies can’t offer as much year-round as we can. Please remember that we have been the #1 shipper of live crawfish in the US since 1990. Please check out our past customer reviews!! Note: Please remember that the average person does not want to eat small, dead crabfish. Cheap doesn’t seem so cheap after you factor in upset guests and dead crawfish.
Don’t let your party turn into a disaster. Go with a proven company specializing in live crawfish shipments since 1990!
How To Tell If Crawfish Is Bad: A Guide For Storage, Freezing & More
Order at least 30 LBSPER on our menu (if there are any leftovers after they are at room temperature, you can always refrigerate them)
Comments from customers Register here to get price updates throughout the year AIRPORT and door to door delivery available
Kyle LeBlanc Crawfish Farms has been a family-owned business since 1990, selling quality crawfish and other fine Louisiana seafood and food products. We and our ancestors lived around crawfish.
And other amazing Louisiana food products for people around the U.S. Since the early 20th century, crawfish has been called a delicacy here. Crawfish were once considered a poor man’s food because they were plentiful and easy to catch. Soon they became very popular and people started “Crawfish Boil”. Crawfish is very popular in southern Louisiana – people call friends and family together to cook and serve crawfish, usually in the spring and early summer when crawfish are plentiful and cheap. When crawfish boil, you can usually plan to order 1-2 pounds. per person (3-4 pounds for a serious crawfish eater) as long as you have serving items like sausage, potatoes, corn, etc. It’s also great served with a cold beer. A crawfish boil is a delicious excuse to call over some family and friends, and we at Kyle LeBlanc Crawfish Farms want to spread this Cajun tradition across the country. Leftover crawfish is great for making crawfish dishes such as etouffee, bisque, stews, roasts, etc. (see our recipes). We include crawfish recipes with your order. Any crawfish you don’t eat within 2-3 days of your party, you can peel these leftover crawfish and refrigerate them until you’re ready to cook them. Our live crawfish come in 2 sizes: jumbo and extra large. We sell mainly Procambarus Clark (Red Swamp Crawfish) and Procambarus actus actus (White River Crawfish – Spillway Crawfish – Belle River Crawfish). We sell live and boiled crawfish year round but they are more plentiful and cheaper in the spring and early summer. Crawfish and our other Cajun products can turn any ordinary holiday into Mardi Gras! We have other Louisiana seafood and food products such as shrimp, crab, turtle and alligator, as well as prepared foods containing these products and prepared foods such as sausage, boudin, pies, patties, etc. Wrapped in boneless chicken and topped with boneless turkey or crawfish or shrimp dressing or stuffed with rice dressing. We provide recipes with your order; However, we provide recipes on our website.
Live Crawfish Hi Res Stock Photography And Images
We deal only with high quality crawfish shipped overnight, wild (spillway) and farmed with unlimited resources and the best service available year round.
Note: Pricing is not the only variable in shipping live crawfish. Other variables include quality crawfish guaranteed alive, shipped from New Orleans International (more flights than metro airports), crawfish shipped seven days a week by the most experienced seafood company in Louisiana, and unlimited quantities; Other companies can not provide all year round. Please remember that we have been the #1 shipper of live crawfish in the US since 1990. Please check out our past customer reviews!!
Note: Please remember that the average person does not want to eat small, dead crabfish. Cheap doesn’t seem so cheap after you factor in upset customers and dead crawfish.
MINIMUM ORDER OF 30 LBS PER (ALWAYS FREEZABLE).
Anywhere In Nova To Buy Live Crawfish?
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